Diet is said to be one of the most effective methods of treating any patient and even any healthy person. A variety of alternative diets are offered to treat cancer, cardiovascular disease, and food allergies. Basically, most diets focus on eating fresh, freshly prepared vegetables, fruits, whole grains, and legumes. Food allergy has become an important area of ​​research.

Diet has been heavily implicated in many forms of arthritis. Food can cause arthritis and can also help cure it. Many of these special diets originated from the observation that RA is not found in societies that consume a more “primitive” diet.

Computer therapy at home has made the PC an excellent tool for therapy. This diet therapy program uses light and sound, which means visual stimulation through the use of images, colors, and live images. These techniques have been investigated for the last ten years in Israel.

Objective of diet therapy

Adjust the diet to the body’s ability to use certain foods, produce a specific effect as a remedy, overcome deficiencies by adding foods rich in some necessary element. Some parents feel that their child needs both diet and medicine. We don’t judge parents’ decisions or push them further, says Palmer.

Diet therapy for ADHD

While some studies have suggested that foods and food additives influence behaviors in some children, dietary manipulation is not recommended in the routine treatment of ADHD. If a special diet is instituted, it should be under the careful supervision of a qualified dietitian, preferably one with experience in this area. Edible oils and fats will also be used on a large scale as dietary therapy, where they can halt the progress of disease or reverse the progress of disease.

Dietary treatment for vitamin B12 deficiency

If you want to alleviate vitamin b12 deficiency. Other important sources for vitamin B12 deficiency diet therapy are meat, eggs, and dairy products. Here are some examples, with their vitamin B12 content per 200 calorie serving: canned clam chowder, 26 mcg, salmon 15 mcg, oyster stew, 7 mcg, ribeye, 5 mcg, Porterhouse steak, 4 mcg.

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